INGREDIENTS:

1 Tbsp. butter 1/2 small yellow onion, diced in small pieces 1 cup medium or long grain rice 8 oz. can tomato sauce 2 cups water Salt Pepper Garlic powder Chili powder

INSTRUCTIONS:

-Melt butter over medium heat in medium saucepan. -Add rice when butter is melted. Stir until rice becomes light brown. -Add onions, and stir until onions become translucent. -Stir in tomato paste and spice taste. – Stir to mix ingredients. Let mixture come almost to a boil and then add the water. -Stir to make sure everything is mixed well. -Let rice mixture sit on medium to medium high heat until water is absorbed. (About 20-25 minutes)