INGREDIENTS:

3 Cups Rolled oats 1/4 cup Wheat germ 1/8 cup Honey 1/8 cup Vegetable oil 1/2 cup raisins OR 1/2 cup dried apricots, cranberries, blueberries or other dried fruit 1/4 cup slivered almonds, OR 1/4 cup cashews, peanuts, or walnuts 1/8 cup unsweetened shredded coconut 1/8 cup sesame or sunflower seeds

INSTRUCTIONS:

Preheat oven to 300F. Grease a large baking sheet with edges. In a large bowl mix oats together with wheat germ. In small saucepan heat honey and oil until honey is thin and runny. Add mixture to oats and blend well. Spread granola thinly and evenly on baking sheets and bake about 15 min, or until lightly browned. Cool. Spoon into a large bowl, add raisins or the rest of your ingredients, and mix thoroughly. Store in a tightly covered container and keep in a cool dry place.