INGREDIENTS:

1 lb. sausage 1 8 oz. container cream cheese, softened 1 can of refrigerated crescent rolls Vegetables you enjoy (I add 1 onion, 1 red pepper and 1 yellow pepper)

INSTRUCTIONS:

Brown the sausage and drain. Cook any vegetables on which you and the kids can agree. Mix together sausage, veggies, and softened cream cheese. Unroll the crescent rolls and spread flat on a cookie sheet or pizza tin. Spread cream cheese mixture on top. Bake according to directions on the package of crescent rolls.